Frosé

Sunday Funday calls for fun times in the park with friends and family, lots of good food and some tasty drinks! This one is one of my favorite summer time cocktails. If you don’t drink alcohol, you could substitute the rosé for dry sparking apple juice (not sweetened or cloudy). Ingredients 1 bottle of rosé,…

Spicy Tofu & Bean Tacos

I’m yet to find someone that doesn’t like tacos! They are so versatile and satisfying, and you can pretty much make a taco using whatever is in your fridge or cupboards! I like my tacos with spicy tofu, beans, guacamole and lots of salad. Below you will find my favorite (and super easy!) recipes for my…

Cheesy Tomato Soup

I love to devour bowls of soup with toast on cold rainy days or when I’m feeling sick. Soup somehow makes it all better! I’ve added nutritional yeast to my tomato soup recipe, which gives it a delicious cheesy and creamy taste. Ingredients Spray oil (or 1-2 tbs oil) 1 medium yellow onion, diced 2…

Pink Pitaya & Strawberry Nice Cream

Pitaya is the strange looking fruit of a cactus native to Mexico. The fruit is famous for making refreshing smoothie bowls, nice cream and drinks, and the pink pitaya has an amazing naturally vibrant color! Ingredients 7oz (200 grams) frozen pink pitaya/dragon fruit 3 cups frozen strawberries 3 frozen bananas, peeled 1-2 tbsp agave or maple…

Vegan Mayonnaise

Traditionally mayonnaise is made using egg yolks but this isn’t necessary as you can very easily make delicious and creamy mayonnaise using aquafaba! Aquafaba is the protein rich juice from a can of chickpeas! Sounds weird but it’s very effective! Ingredients 1/4 cup aquafaba 2 tsp dijon mustard (or similar mustard) 1 tsp apple cider vinegar…

Baked Doughnuts

Doughnuts are so tasty but many of us stopped eating them once we started following a healthier lifestyle. But fortunately for us, some genius has come up with baked doughnuts! They turned out really delicious- no one will think about them being baked nor will they guess they are vegan and gluten free. You’ve got to…

Mango Spice Smoothie

Take your smoothie to the next level by adding spices! For this one I added turmeric and ginger, which perfectly complimented the mango. Give it a try- I’m sure you’ll love it! Ingredients 1/2 cup frozen mango pieces 1/2 cup frozen papaya pieces 1 frozen banana 1/2 tsp ground turmeric 1/2 tsp fresh ginger1 cup almond milk 1 medjool…

Tri Color Humus

Wow your friends with these super colorful and healthy dips! They are super easy to prepare and make a fun alternative to regular hummus. Ingredients 3 cups canned garbanzo beans/chick peas, drained 1/2 cup tahini 1/3 cup olive oil 3 cloves garlic, peeled 1 tbsp ground cumin Juice of one large lemon Salt and pepper,…

Thai Green Curry

I’ve been hooked on Thai food since I was a child! I love the fragrant curries, soups and noodle dishes so much that I’ve made several trips to Thailand to taste this delicious cuisine first hand… and of course I had to do some cooking lessons! This recipe for Thai Green Curry is the exact…

Rosemary & Garlic Hassleback Potatoes

Potatoes are so versatile and have been consumed the world over for centuries. From Italy to India to Korea to the USA, we all seem to find a delicious way to prepare these creamy, starchy, carby, funny looking things. Currently I’ve been crushing on hassleback potatoes with rosemary and garlic. When these ingredients are baked…

Fudgy Walnut Brownies

How do you like your brownies? Crispy, chewy or fudgy? I like mine to crispy on the outside and fudgy on the inside! …. and if given the choice, I like my brownies to be healthy (but not necessarily taste healthy hehe). These brownies are gluten free because no flour is used! Instead cacao powder and black…

Veggie Chili w/ Corn Bread

Chili with all the fixings is a Super Bowl favorite… or really a favorite anytime of the year! This vegan chili has a fantastic texture and is super smoky! Accompany this with corn bread and all the fixings, and you’re got yourself a perfect vegan meal for your ball game … or whatever celebration 🙂 Veggie…