Blueberry, Lemon & Lavender Scones

This is my favorite gluten free scone recipe! Not only do the scones turn out tender and ‘buttery’ but it’s also easy to adapt when you feel like changing up the flavor combination. Enjoy these scones fresh out of the oven with a cup of coffee for the coziest weekend breakfast ever! Makes 8 scones…

Pomegranate & Pistachio Bread

One slice or two? My guess is you’ll be coming back for a second slice of this delicious and moist Pomegranate & Pistachio Bread … because it’s just that tasty! The recipe is jam packed with lots of goodies such as pomegranate jewels (this was my first time baking with pomegranate jewels and it was a…

Shortbread Cookies w/ Edible Flowers

Looking for a pretty sweet treat for Mother’s Day, baby shower or just because… bake a batch of these shortbread cookies! I used orange, yellow and blue pansies and cornflowers. For this recipe you can use any edible flowers you have available, but please be 100% certain that the flowers are edible before using. Ingredients…

Baked Doughnuts

Doughnuts are so tasty but many of us stopped eating them once we started following a healthier lifestyle. But fortunately for us, some genius has come up with baked doughnuts! They turned out really delicious- no one will think about them being baked nor will they guess they are vegan and gluten free. You’ve got to…

Fudgy Walnut Brownies

How do you like your brownies? Crispy, chewy or fudgy? I like mine to crispy on the outside and fudgy on the inside! …. and if given the choice, I like my brownies to be healthy (but not necessarily taste healthy hehe). These brownies are gluten free because no flour is used! Instead cacao powder and black…

Veggie Chili w/ Corn Bread

Chili with all the fixings is a Super Bowl favorite… or really a favorite anytime of the year! This vegan chili has a fantastic texture and is super smoky! Accompany this with corn bread and all the fixings, and you’re got yourself a perfect vegan meal for your ball game … or whatever celebration 🙂 Veggie…

Banana & Walnut Muffins

This is my mum’s banana and walnut muffin recipe! My mum, who is a naturopath in Australia, has been baking a batch of these muffins every week for years. Sometimes she’ll go a little wild and use pecans, almonds, nutmeg or allspice… but banana, walnut and cinnamon is our favorite combination 😀 The muffins will…

Spiced Almond Cookies

What’s your favorite cookie? I love mine chewy and spicy! These cookies pack a lot of punch with cinnamon, ginger and cardamon. Nommmm… Ingredients 2 cups ground almond flour 1/2 cup almond slices 1/2 cup gluten free flour 1 1/2 cup coconut sugar 2 tbsp ground chia seeds 1 cup coconut oil 1 tsp baking soda…

Strawberry & Rhubarb Breakfast Muffins

My kind of Six Pack! These muffins are made with almond meal, which makes these breakfast muffins so tasty no one would ever guess they’re gluten free! Ingredients 1/4 cup coconut oil 1 cup coconut sugar (or sub with raw or turbinado sugar) 2 tbsp ground chia seeds 1/2 cup unsweetened almond milk 1/2 tsp vanilla extract…