Description
Try these 3 delicious no-bake energy ball recipes with Fall flavors! These energy balls are packed with the goodness oats, dates, nuts, spices and more!
Ingredients
Pumpkin Spice Energy Balls
(makes 12 Energy Balls)
- 1 cup medjool dates, pits removed (see notes)
- 1/2 cup pumpkin seeds
- 1/2 cup rolled oats
- 2 teaspoons pumpkin spice
- 1 teaspoon maple syrup or water (optional – see notes)
- 1/4 cup pumpkin seeds, pieces/crumbs (for rolling energy balls in)
Cranberry, Orange + Walnut Energy Balls
(makes 12 Energy Balls)
- 3/4 cup medjool dates, pits removed (see notes)
- 3/4 cup rolled oats
- 1/4 cup dried cranberries
- 1/4 cup walnuts
- 1/4 teaspoon orange zest
- 1 teaspoon maple syrup or water (optional – see notes)
- 1/4 cup walnuts, pieces/crumbs (for rolling energy balls in)
Apple Cinnamon Energy Balls
(makes 12 Energy Balls)
- 1/2 cup dried apple, rehydrated (see notes)
- 1/2 cup medjool dates, pits removed (see notes)
- 1/2 cup almonds or almond meal
- 1/2 cup rolled oats
- 1 teaspoon maple syrup or water (optional – see notes)
- 1/4 cup almond, pieces/crumbs (for rolling energy balls in)
Instructions
- Place all ingredients into a food processor (besides the nuts/seeds for rolling the energy balls in).
- Pulse until the mixture starts to come together (stop and scrap down the sides, as required). If the mixture is a little dry, add maple syrup or water 1 teaspoon at a time until the mixture is well combined. The amount of water needed depends on how juicy your medjool dates are! See the notes section below.
- Divide the mixture into roughly 1 tablespoon amounts. Wet your hands (to help stop the mixture from sticking), and roll each portion in the palms of your hands until you have a rough ball.
- Add crushed nuts/seeds to a small bowl and roll the energy balls around in the nut/seed pieces/crumbs to coat the balls.
- Place the finished energy balls into an airtight container (in a single layer) and allow them to firm up in the fridge for 30 minutes. Enjoy!
Store your No-Bake Energy Balls in an airtight container in the fridge, and consume within a week.
Notes
- If your medjool dates, cranberries and apples (or other fruit of choice) are a little dry, soak them in hot water for up to 10 minutes. Drain and pat dry before use.
- The amount of maple syrup or water needed depends on how juicy your medjool dates are! Start with 1 teaspoon and work up from there. You should’t need more than one teaspoon or two.
- Nutritional information is to be used as a guide only as calories and nutrition vary between products and brands worldwide.
- Prep Time: 15 mins
Keywords: no bake every balls, energy balls dates, energy ball recipes, energy balls oats